Lately i have been quite busy and so a simple fried mee (yellow noodles) is the easiest dish to cook up......
1 tbsp chopped garlic
1 tbsp oil
some sliced fish cake or fish balls
100 gms breast meat - sliced and season with salt and pepper
some green vege
2 packets dried mee - boiled in a pot of water til cook and drained
Seasoning: Mix all together in a bowl.
1 tbsp of light soya sauce
1/2 tbsp of dark soya sauce
1 tbsp of oyster sauce
1 tsp chicken stock granules
a dash of salt and pepper
1/2 cup water
Fry the garlic in oil til fragrant...add in chicken breast and fish ball.....stir fry til change colour.....then add the vegetables to mix.....pour in seasoning and cook til it boils.....then put in the cooked mee to stir fry til well mix....the noodles is ready to be served. You can eat this fried mee with sambal belacan or chilli sauce..